* Spiced Hot Apple Cider Recipe (Stovetop or Slow Cooker)
- Culinary Collaborations
- Oct 10
- 2 min read
Updated: Oct 16
Fragrant with cinnamon, cloves, and orange peel, this spiced hot apple cider recipe is a seasonal favorite that fills the kitchen with warmth. It’s perfect for sipping during fall evenings or holiday brunches. Made with fresh apple cider and whole spices, it is naturally sweet and easy to prepare on the stovetop or in a slow cooker.
Spiced Hot Apple Cider Recipe (Stovetop or Slow Cooker)
Servings: 6 | Prep Time: 5 minutes | Cook Time: 20 minutes (or 2 hours in slow cooker)
Ingredients
• 6 cups (1.4 L) fresh apple cider
• 1 orange, sliced into rounds (peel on)
• 3 cinnamon sticks
• 4 whole cloves
• 2 star anise (optional)
• 1/2 tsp. (1 g.) ground nutmeg or a few gratings of fresh
• 1-inch (2.5 cm) piece fresh ginger, sliced
• 1 tbsp. (15 ml.) maple syrup, optional
Directions
1. In a large pot, combine the apple cider, orange slices, cinnamon sticks, cloves, star anise, nutmeg, and ginger.
2. Bring to a simmer over medium heat.
3. Lower heat and let it gently simmer uncovered for 15 to 20 minutes.
4. Taste and stir in maple syrup if desired for added sweetness.
5. Strain into mugs and serve hot, garnished with a cinnamon stick or orange slice if desired.
Slow Cooker Option
• Add all ingredients to a slow cooker and cook on low for 2 to 3 hours.
• Keep on warm for serving at parties or potlucks.
Make It Yours
• Add a splash of fresh lemon juice for brightness.
• For a spiced twist, include a few black peppercorns or a pinch of cayenne.
• Simmer with a splash of cranberry juice or pomegranate juice for a ruby-red hue.
Pairs Well With
• Vegan chocolate covered apples or apple crumb bars
• Spiced roasted nuts or popcorn
• Brunch spreads, holiday potlucks, or outdoor gatherings
Chat Soon🍴🌿
Kate
